Lowongan Kerja Restaurant Outlet Manager di Bebek dan Ayam Goreng Pak Ndut - Solo

URGENTLY REQUIRED 

We are a franchise restaurant company that has outlets in 20 big cities in Indonesia and in 2010, we got many awards for Business Franchise Company. We are always strive to the excellence and innovate business system and cooking technique to give a healthy, delicious and halal food for Indonesia and all people in the world. 

As company become more develop and need more good people to join, we are looking for qualified and professional person to join with our team as permanent position. Wide open for all positions for young professional with good skill of quality, experience, energy, insight, dedication, technology, motivation, has an extensive network, with the qualification below : 

RESTAURANT OUTLET MANAGER 

Are you a good leader? And always strive for the best of your team? 

Join as Restaurant Outlet Manager in our company if you :

1. A Good and Best in Managing people. 
2. Honest and High Integrity 
3. Having a exceptional leadership skill and confidence. 

Responsibilities :

• Outlet managers are responsible for company’s outlet performance like personnel management, beverage and foods and other services and operations. They monitor and make sure that there is a smooth running of customer service areas and satisfaction. 
• The outlet manager interacts with their customers in order to make sure that satisfaction and promotion of facilities and services are adequately met. An outlet manager communicates with other departments in order make sure that customers’ needs are satisfied and met. They make sure that good handling of cash is properly followed. They also deal with customer’s complaint and listen with some feedbacks so as to improve their services. 
• The manager is responsible in recruiting team professional as well as qualified staff who is dedicated to provide great services. They organize appointments and meetings for staff, change menu and other matters related to their line of work and implement trainings for employees if needed. Outlet managers focus on safety and health standards in order to make sure that their teams have good knowledge on safe working condition. 
• The outlet manager is in-charge of performance and sales of the company and ensures that the company’s profits and goals are met. They take monthly inventories with their supplies and maintain an optimum stock level so as to meet their customer’s demand. They avoid excess and detect waste for optimum profit without affecting the company’s performance. 

Requirements :

• Age Maximum 35yrs 
• Minimum S1 from relevant major (Management,Hospitality) 
• Minimum 5 years experience as Restaurant Outlet Manager 
• Computer Literate. 
• People oriented and having an excellent interpersonal skill. 
• Know how to combine a smart work and hard work. 
• Team work oriented people, fun and dynamic. 

Benefits :

1. Competitive Salary 
2. Allowances 
3. Full Employment : Full Time 
4. 5 (five) days 

Jika Anda merasa dan memenuhi kriteria diatas, ACTION sekarang juga!

Silahkan mengirimkan CV, Foto, & Dokumen lainnya ke :

info@pakndut.co

Ingat untuk menulis ROMM pada judul/subject email Anda!